Region
The Southern Rhone is home to many famous appellations with a great variety of soils and microclimates, though in general sees ideal growing conditions that are warm and dry, with the Mistral wind proving a defining feature. Grenache forms the backbone of southern Rhône blends, including Châteauneuf du Pape, Gigondas and Vacqueyras. With a range of varieties grown, the region sees a range of styles produced from quality red and white wines to the aromatic dessert wine Muscat de Beaumes de Venise.
 
Producer
The Suter family have been making wnies in the Rhone valley for generations. They combine their wealth of winemaking experience with modern techniques to create wines of the highest quality. 
 
Tasting Notes
This classic Cotes du Rhone blend is named after the famous `Mistral`; a cold dry north or northwest wind, which blows down through the Rhone Valley to the Mediterranean. Red berries leap from the glass on the nose and the palate is fresh with juicy fruits, soft tannins and a crisp acidity.
 
Food
Serve with lamb shanks or roast game dishes.
 
Media
Gold medal Concours International de Lyon
Gold medal guide Gilbert et Gaillard
Gold medal at Concours des vignerons indépendants de France 2022